S1E5: Hannah Bernard
If you’re fortunate enough to be on the island of Maui on a Sunday morning and you just happen to have booked a tour to Molokini with Kai Kanani Sailing, you’ll be greeted at check-in by a woman who knows more about Maui’s reefs than possibly anyone on Earth. And it doesn’t cost you anything extra. How cool is that? But there’s more to it.
S1E4: Paul Jeffers
Paul Jeffers has one of the most amazing jobs I’ve ever heard of: he runs the day-to-day operations of systems integration for the NOA Daniel K. Inouye Solar Telescope that sits atop Haleakala, the 10,000 foot volcano that makes up most of the island of Maui. It is THE most advanced solar telescope on the planet.
S1E3: Steve Zakuani
Steve Zakuani is on a mission to expose a system that is built to benefit just a few while leaving people of color at a disadvantage. In our time together, he opened my eyes and ears to a different way of thinking about racism and the world around me. I hope you’ll open your heart when you open your ears to what Steve has to say.
S1E2: Delicious Dave
Meet Delicious Dave: a chef who has cooked for the celebrities but doesn’t aspire to be one. A guy whose skill in the kitchen rivals anything you’ll see on the Food Channel, but he’s more interested in crafting your experience than crafting his biography.
S1E1: Mark Beaman
Is it an art? Is it a science? Yes.
An interview with Mark Beaman, Harvest Winemaker at Beringer Wines in Napa, California.